Dissertation: Isolation and Screening of Probiotic Microorganisms From Dairy Products
INTRODUCTION Each year gastrointestinal infections are responsible for significant morbidity and mortality worldwide. The World Health Organization estimates, more than four billion cases of diarrheal disease annually, another fact is 2.2 million deaths contributed by diarrheal disease in 2004, making it the fifth leading cause of death at all ages worldwide (WHO, 2008). The incidence … Read more